by Menu Maker Catering | Jan 30, 2012 | News, Recipes
You can prepare these wings roasted or fried, I prefer fried of course, but for the sake of making messes for the home cook, we shall roast. Place first five ingredients in mixing bowl and whisk together Place Chicken wings in shallow dish and cover with the marinade...
by Menu Maker Catering | Dec 1, 2011 | News, Recipes
Why not make your party one to remember and offer something a little different? Drinks are a great way to get creative, especially with so many twists on holiday classics, but don’t forget to provide your guests with some well-loved holiday favourites like eggnog....
by Menu Maker Catering | Nov 25, 2011 | News, Recipes
Make a glaze for chicken or pork. Mix the sauce with a small amount of whole grain dijon mustard and a tablespoon of brown sugar. Whisk it into BBQ sauce for a fruit flavor. Add it to muffin or cake batter to add flavor and moisture. Add a teaspoon to your homemade...
